FOOD | 鉄板焼き　八七まる

◆ Dishes
- olive
  450 yen(税込)
  1/10
  olive
  450 yen(税込)
- Liver pâté and bucket
  600 yen(税込)
  1/10
  Liver pâté and bucket
  600 yen(税込)
- Pâté de campagne and carrot salad
  700 yen(税込)
  1/10
  Pâté de campagne and carrot salad
  700 yen(税込)
- Bruschetta with plenty of cheese and minced beef ragu
  900 yen(税込)
  1/10
  Bruschetta with plenty of cheese and minced beef ragu
  900 yen(税込)
- Smoked salmon and blue cheese tartine
  1000 yen(税込)
  1/10
  Smoked salmon and blue cheese tartine
  1000 yen(税込)
- Assortment of prosciutto and salami
  1200 yen(税込)
  1/10
  Assortment of prosciutto and salami
  1200 yen(税込)
- assorted Cheese
  1200 yen(税込)
  1/10
  assorted Cheese
  1200 yen(税込)
- Today's carpaccio
  1400 yen(税込)
  1/10
  Today's carpaccio
  1400 yen(税込)
- Assortment of appetizers
  2000 yen(税込)
  1/10
  Assortment of appetizers
  2000 yen(税込)
- Salad with various vegetables, prosciutto, and Parmesan cheese
  1000 yen(税込)
  1/10
  Salad with various vegetables, prosciutto, and Parmesan cheese
  1000 yen(税込)
- French fries with truffle salt
  800 yen(税込)
  1/10
  French fries with truffle salt
  800 yen(税込)
- Grilled Anchovy Cabbage with Cheese
  880 yen(税込)
  1/10
  Grilled Anchovy Cabbage with Cheese
  880 yen(税込)
- Shrimp and potato sautéed in Burgundy butter
  1000 yen(税込)
  1/10
  Shrimp and potato sautéed in Burgundy butter
  1000 yen(税込)
- Seared fatty mackerel
  1100 yen(税込)
  1/10
  Seared fatty mackerel
  1100 yen(税込)
- Today's grilled vegetables with garlic bacon sauce
  1200 yen(税込)
  1/10
  Today's grilled vegetables with garlic bacon sauce
  1200 yen(税込)
- Wagyu beef rib stew with mashed potatoes
  1800 yen(税込)
  1/10
  Wagyu beef rib stew with mashed potatoes
  1800 yen(税込)
- Garlic shrimp with whitebait, anchovies, and runny egg, served with baguette.
  880 yen(税込)
  1/10
  Garlic shrimp with whitebait, anchovies, and runny egg, served with baguette.
  880 yen(税込)
- Shrimp and scallop ajillo with baguette
  1200 yen(税込)
  1/10
  Shrimp and scallop ajillo with baguette
  1200 yen(税込)
◆Teppanyaki
- Juicy stewed hamburger steak
  990 yen(税込)
  1/10
  Juicy stewed hamburger steak
  990 yen(税込)
- Herb-marinated roasted chicken
  1200 yen(税込)
  1/10
  Herb-marinated roasted chicken
  1200 yen(税込)
- Fresh abalone teppanyaki
  2800 yen(税込)
  1/10
  Fresh abalone teppanyaki
  2800 yen(税込)
- Japanese Black Wagyu lean steak with vegetables
  3000 yen(税込)
  1/10
  Japanese Black Wagyu lean steak with vegetables
  3000 yen(税込)
◆ meal
- Large serving of garlic rice
  880 yen(税込)
  1/10
  Large serving of garlic rice
  880 yen(税込)
- Soft-boiled egg and meat omelet rice
  1100 yen(税込)
  1/10
  Soft-boiled egg and meat omelet rice
  1100 yen(税込)
- Teppanyaki steak with garlic rice
  1800 yen(税込)
  1/10
  Teppanyaki steak with garlic rice
  1800 yen(税込)
- Red juice
  200 yen(税込)
  1/10
  Red juice
  200 yen(税込)
- Meal set
  550 yen(税込)
  White rice, red miso soup, and pickles
  1/10
  Meal set
  550 yen(税込)
  White rice, red miso soup, and pickles
◆ Dessert
- ice cream
  Each 350 yen (tax included)
  Chocolate, Vanilla, Strawberry
  1/10
  ice cream
  Each 350 yen (tax included)
  Chocolate, Vanilla, Strawberry
◆Weekday lunch menu
- Hachimanmaru Special Roast Beef
  1650 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
  1/10
  Hachimanmaru Special Roast Beef
  1650 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
- Teppanyaki Hamburger Steak
  1650 yen(税込)
  Hors d'oeuvre style salad, rice, red miso soup, pickles, ice cream coffee or tea +100 yen Fried egg +100 yen Cheese
  1/10
  Teppanyaki Hamburger Steak
  1650 yen(税込)
  Hors d'oeuvre style salad, rice, red miso soup, pickles, ice cream coffee or tea +100 yen Fried egg +100 yen Cheese
- A5 grade lean Japanese black beef steak
  2800 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream, coffee or tea. ◆ +500 yen. Can be changed to domestic beef rib steak. ◆ +1000 yen. 50g of lean Japanese Black Beef A5. ◆ +1200 yen. 50g of domestic beef rib steak.
  1/10
  A5 grade lean Japanese black beef steak
  2800 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream, coffee or tea. ◆ +500 yen. Can be changed to domestic beef rib steak. ◆ +1000 yen. 50g of lean Japanese Black Beef A5. ◆ +1200 yen. 50g of domestic beef rib steak.
◆Saturday and public holiday lunch menu
- A5 grade lean Japanese black beef steak
  2800 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
  1/10
  A5 grade lean Japanese black beef steak
  2800 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
- Domestic beef rib loin steak
  3300 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
  1/10
  Domestic beef rib loin steak
  3300 yen(税込)
  Hors d'oeuvre-style salad, rice, red miso soup, pickles, ice cream coffee or tea
- Saturday and public holiday limited lunch course
  5500 yen(税込)
  Hors d'oeuvre-style salad, fish dish of the day, A5 Kuroge Wagyu beef lean steak (80g), rice, red miso soup, pickles, ice cream coffee or tea +500 yen (can be changed to garlic rice)
  1/10
  Saturday and public holiday limited lunch course
  5500 yen(税込)
  Hors d'oeuvre-style salad, fish dish of the day, A5 Kuroge Wagyu beef lean steak (80g), rice, red miso soup, pickles, ice cream coffee or tea +500 yen (can be changed to garlic rice)